Our Customers Say

Tash Sexton. Training Coordinator. Capestone Organic Poultry Ltd says

“The training service provided by Shropshire training is second to none. Customer service is very efficient, friendly and helpful. The content and delivery of the courses are timely, well thought through, informative and easy to follow using helpful learning techniques. We have all thoroughly enjoyed our learning experience”

Cara Jones and Mateusz Bardzel. Avara Foods says

“Shropshire training give an excellent customer service to Avara Foods Hereford. We have many people that have been assessed for WATOK within the business and its never any trouble for Jake or Mike to carry these out. Always give us plenty of dates and times that is never an issue with us. Very friendly and helpful team great to be working with, always quick responses with any of our queries, registrations and WATOK assessments.”

“I am very happy with the service Shropshire training give to our business. Its never any trouble with assessment dates they give we always work around what is happy with us both. Good service.”  

Gregory Gouri Shankar. Learning and Development Advisor HR. Two Sisters Food Group says

“The pace of the PIA course was steady and constant and in no way rushed allowing time to absorb  concepts and ways of doing things. With plenty of help and attention from Jake as and when required, he really engaged all the delegates and created a safe educational space, keeping in mind the current climate and the entire course being run via Skype. Jake was very adaptable, with all our different needs and different equipment. Jake makes the class inclusive and very interactive, which really helps the learning process. We would recommend him without hesitation.”

Mandy Thompson. Group Training Manager for Anglo Beef Processors says

The services support and partnership we have with Shropshire Training is for the long-term benefit of our business. ABP believes Jake is motivated about our business and enjoys what he does for us. In return his positive attitude is transferred to the employees on his programmes which in return always deliver a positive result to the business, whether that is in performance improvement, knowledge, attitude or behaviour’.

Darren Moore Animal Welfare Manager for Highbury Poultry Farm Produce says

The partnership we have with Shropshire Training continues to provide positive results and consistently meets the needs of our business. Their approach is always to work closely with the business to identify our training needs and objectives and implement a training programme to achieve them. And to sum them up in one statement – Professionalism, comprehensive knowledge of the food industry and a passion to get it right’  

Dale Williams General manager Randall Parker Foods – Wales says

‘I have used various training providers in the past, but find Shropshire Training the only organisation to be able to consistently deliver the right training to the right people every time, Jake’s comprehensive knowledge, understanding and passion for the food industry is exemplary, I have no hesitation in recommending Jake and Shropshire Training to any food business.’