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Courses

First Aid
Food Safety
HACCP
Health & Safety
Managing Safely
Manual Handling
NVQ Customer Service
NVQ Food and Drink Manufacturing
NVQ Management

Thursday, September 10, 1:49 pm

Contact Us

To book a course or enquire about any other training event please call Shropshire Training Tel: 01948 840354 or email info@shropshiretrainingltd.co.uk

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Farm to Fork visit for new Apprentices
Apprentice wins charity boxing bout for Cancer Research

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